Food & Drink

Together with ‘Tastes of Ayrshire’, ‘Ayrshire Food an’ a’ That’ is an initiative to support and promote food and drink businesses within the Ayrshire region.

Love them or loathe them, Brussels sprouts are as much a tradition on any Christmas table as the turkey itself.

For many people, choosing gluten free food is a lifestyle preference.

Christmas is a magical time. It’s a time for getting together with the people you love, making memories and eating far too much.

Christmas wouldn’t be the same without a touch of nostalgia. In fact, I’d go so far as to say that it’s the traditions we carry from Christmases past that make Christmases present so special.

Finding somewhere new to eat is always a pleasure, especially when there’s a good view involved.

From humble beginnings as a family dairy in Ayrshire to one of Scotland’s leading independent food service suppliers, Reids Food Service continues to build on more than 70 years of heritage.

There’s nothing quite like a good local pub – a cosy spot to meet your pals, settle in with a pint and enjoy some downtime.

Your local college might not be the first place that comes to mind when you’re looking for somewhere to eat, but here in Ayrshire we’re lucky to have access to two purpose-built, fully licenced training restaurants where industry and education combine.

There’s something glorious about the first pot of soup we make when the trees start to turn