Beijing Banquet
Chinese
Queen’s Dr, Kilmarnock KA1 3XB
Beijing Banquet in Kilmarnock is one of six branches across Scotland bringing the best of the Far East your way, buffet style. As a family-friendly restaurant committed to sharing a diverse range of authentic Chinese cuisine with customers of all ages, you’ll experience warm hospitality in an environment which feels celebratory whatever the occasion; staff believe every meal should feel like a celebration. The spacious dining area welcomes parties of all sizes with personalised menus and festive decorations frequently on show to celebrate all kinds of special days and life events.
Open daily from 12.30pm – 4pm and again from 5pm – 9.30pm, you can enjoy a leisurely lunch or a laid-back dinner, indulging in an extensive all-you-can-eat buffet which is sure to see you making repeat trips to sample different dishes. Although Chinese cuisine is very much the focus, there are some Italian and Scottish dishes on the menu if you want to shake things up a bit and add some different flavours to your plate. Whatever you choose, the popularity of the restaurant means dishes at the buffet don’t hang around long; they’re continually replenished to make sure you can enjoy a steady stream of freshly prepared, high quality food straight from the kitchen.
Although menus vary depending on what’s in season and local availability, there are plenty of favourites to be enjoyed and a never-ending variety of food made to traditional recipes. Soups (for example, chicken and sweetcorn or hot and sour soup), dim sum (including prawn dumplings and pork buns), salt and pepper chicken wings, sesame prawn toasts, crispy greens and spring rolls are just some of the starters you can enjoy in abundance, all whetting your appetite for what’s to follow.
When it comes to the mains the selection is impressive whether you’re heading straight for a single portion of a long-held favourite or you’re keen to experiment with a little bit of everything on your plate, something owners are keen to encourage as they share their well-loved dishes with you. There are chicken dishes galore including shredded chicken in chilli sauce, lemon chicken, sweet and sour chicken Cantonese style, satay chicken skewers and chicken in Peking sauce. Beef in green pepper and black bean sauce, cha siu roast pork and teriyaki salmon are also regular dishes on the banquet table alongside all the rices, noodles, stir-fried veggies and salads you could dream of to add to your fast-growing plate.
A selection of classic desserts is available to complete your meal, if you’ve left any room, including strawberry cheesecake, black forest torte and a variety of ice-creams.
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